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April 25, 2024
Research›Papers/Reports
Standard Seed in Kenya
In response to concern regarding low volumes of non-maize crops, key regulatory, institutional, and private industry stakeholders recommended a new certified seed class, with the...More
April 25, 2024
Research›Papers/Reports
Strengths and weaknesses of organized crop seed production
The present study attempts to better understand these factors by drawing cases from twenty-five seed producer groups in five countries (Vietnam, Uganda, Zambia, Niger, and...More
May 7, 2024
Research›Impact Evaluations
Uganda Country Program Library
The Vines project, which is funded by USDA Food for Progress, aims to increase vanilla production, ensure compliance with food safety standards, and create sustainable market...More
May 17, 2024
Research›Impact Evaluations
Scaling and Replicating Sustainable Watershed Management: A Malawi Case Study
In 2009, Catholic Relief Services (CRS) led a consortium of NGOs to launch the Wellness and Agriculture for Life Advancement (WALA) project in Southern Malawi. The five-year USAID...More
May 17, 2024
Research›Impact Evaluations
WALA Watershed Case Studies
The following compilation of two-page case studies for each watershed visited by the research team provides nuanced details about the successes and challenges faced in each area...More
May 30, 2024
Research›Papers/Reports
Food and Nutrition Security Enhanced Resilience Project in Zambia
Since 2015, German Federal Ministry for Economic Cooperation and Development (BMZ) under the “Transformation of Agricultural and Food Systems” (SEWOH), GIZ and its partners,...More
April 17, 2024
Tools for Field Staff›Manuals
FINDING YOUR INNER STRENGTH: Building Emotional Resilience and Social Cohesion in the Face of Adversity
This 3 rd edition of an “Introduction to Trauma Awareness and Resilience (TAR)” is expanded based on lessons learned in the application of the curriculum in South Sudan and...More