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July 25, 2022
Research›Papers/Reports
Recipe for Success: Accelerating Nutrition Governance
This policy analysis examines how existing U.S. government (USG) policies, systems, and structures enable or hinder the localization of the USG’s nutrition programming, as well as...More
September 30, 2022
Research›Case Studies
Digital Response in the COVID-19 Environment
The COVID-19 pandemic elevated the use of digital technology in programming from an opportunity to a fundamental need. The social distancing required to stave off the virus has...More
January 10, 2024
Research›Papers/Reports
Public Private Partnerships For Food Fortification
West Africa bears the highest burden of undernutrition in Africa, with stunting and wasting rates surpassing global averages. Women of Reproductive Age in the region face...More
January 10, 2024
Research›Papers/Reports
Regulatory Framework of Food Fortification in West Africa
West Africa has made significant progress on harmonized mandatory standards on the levels of iron in wheat flour (60-ppm), folic acid in wheat flour (2.6ppm), vitamin A in...More