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October 17, 2017
Research›Evaluations/Assessments
Assessment on Availability of African Indigenous Leafy Vegetables in Malawi and Zambia
The objective of this assessment in selected regions of Malawi and Zambia was to: assess types and availability of drought-resistant African Indigenous Leafy Vegetables (AILVs) in...More
May 25, 2023
Research›Evaluations/Assessments
Girma Gender Analysis Report
The Girma program—meaning ‘dignity, prestige, and growth’ in Hausa—is funded by the United States Agency for International Development/ Food for Peace (USAID/ FFP) and implemented...More
May 25, 2023
Research›Evaluations/Assessments
Ifaa Gender Analysis Report
As a continuation of the previous Development Food Security Activity, the CRS-implemented Ifaa (meaning “light” in Afaan Oromo) activity is a five-year Resilience Food Security...More
May 25, 2023
Research›Evaluations/Assessments
Maharo Gender Analysis Report
MAHARO is a five-year projet (2019-2024) focused on food security funded by the Resiliency Food Security Assistance (RSFA) Program of USAID/FFP. It is implemented by the...More
May 7, 2024
Research›Impact Evaluations
Uganda Country Program Library
The Vines project, which is funded by USDA Food for Progress, aims to increase vanilla production, ensure compliance with food safety standards, and create sustainable market...More
May 17, 2024
Research›Impact Evaluations
WALA Watershed Case Studies
The following compilation of two-page case studies for each watershed visited by the research team provides nuanced details about the successes and challenges faced in each area...More
May 17, 2024
Research›Impact Evaluations
Scaling and Replicating Sustainable Watershed Management: A Malawi Case Study
In 2009, Catholic Relief Services (CRS) led a consortium of NGOs to launch the Wellness and Agriculture for Life Advancement (WALA) project in Southern Malawi. The five-year USAID...More