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![Participation by All](https://www.crs.org/sites/default/files/styles/publication_thumbnail/public/piqa_publications/covers/participation-by-all_0.jpg?itok=73d6HPxQ)
April 13, 2016
Research›Evaluations/Assessments
Participation by All
Catholic Relief Services (CRS) undertook a sustainability evaluation in 2015 to evaluate the sustained outcomes of its Programme de Securite Alimentaire et Nutritionelle (PROSAN)...More
![](https://www.crs.org/sites/default/files/styles/publication_thumbnail/public/piqa_publications/covers/report_on_enabling_environment_and_regulatory_compliance_-_english_1-1_0.jpg?itok=VJz3V-nr)
January 10, 2024
Research›Papers/Reports
Regulatory Framework of Food Fortification in West Africa
West Africa has made significant progress on harmonized mandatory standards on the levels of iron in wheat flour (60-ppm), folic acid in wheat flour (2.6ppm), vitamin A in...More