agriculture

Restoring Farm and Range Lands in Lesotho
Watershed teams lead their communities to reverse overgrazing and land degradation that cause erosion at such an alarming rate that they threaten the livelihoods.

Cultivating Peace in Darfur Amid Social Conflict
Communities in Darfur experience enhanced food security through the promotion of social cohesion and effective natural resource management.

Liberian Women Improve Business Ventures
Co-op members also pass on key practices to others with the goal of improving livelihoods throughout the region.

Liberian Women’s Co-op Overcomes Market Challenges of COVID-19
Members have improved farming practices and strive to add value to their products while encouraging others to adopt similar processes.

Protecting Vanilla Crops in Uganda
The lucrative product attracts thieves but new harvest declarations promote higher quality and more secure crops.

Women Entrepreneurs Build Local Economies in Indonesia
Savings groups and kitchen gardens help strengthen resilience of communities after natural disasters.

Sorghum Raises Health and Income in Indonesia
A hardy crop that resists damage from harsh weather, helps yield better harvests and tastes great in cookies.

New Gardening Techniques Buoy Indonesian Families
Demonstration plots and kitchen gardens offer a sustainable food source for home use and income through sales of surplus produce.

Increasing School Enrollment in Mali
A food program helps keep children energized so they are better equipped to improve learning and development.

Savings Groups Improve Nutrition for Schoolchildren in Mali
Community contributions help keep school meal programs operational and help secure improved education.