Search Results
You are here
Sustainable Agriculture: Better Crops for Nigeria
Through the narrow openings that weave in and around the potatoes, beans, sesame, banana, corn, yams and cassava on her farm in central Nigeria, Mwuese Jato introduces her latest crop with particular pride: "TME 419!"...
Climate Change in Ethiopia: Counting Rains
How do you measure a year? Twelve months? Three hundred and sixty-five days?
In the eastern-most part of Ethiopia, Jemal Bedhaso measures a year not by the number of months or days, but the number of rains.
Farmer-To-Farmer: Achieving Food Independence
Shea Belahi will not be held down by a corporate glass ceiling. In fact, she won't be held down by any ceiling: her office is the open sky. She is fiercely independent and, at age 30, she's her own boss—running her own farm.
"I didn't know what to do with my life. I liked gardening a lot...
Restoring Coffee Farms in Guatemala
An emerging consensus among scientists blames changing temperatures for the disease that has devastated Central America's coffee production since 2012.
Coffee leaf rust, a fungus known as "roya," caused more than $1 billion in crop losses last year alone, and has cost the region hundreds...
Helping Farmers Adapt to Climate Change in Niger
In Niger, Chaibou Alzouma now sees the truth in the timeless biblical lesson of Galatians 6:7: You reap what you sow.
That was not always the case for this 57-year-old farmer who spends most days on his feet, working long hours under the scorching sun of West Africa. No matter how hard he worked, his crops—millet and sorghum—were limited by devastating droughts or encroaching desert sands.
Pope Francis and Climate Change: Nurturing Our Human Roots
“Humanity still has the ability to work together in building our common home,” Pope Francis writes in "Laudato Si'," his encyclical on the environment.
Senegal: Environmental Protection Meets Peacebuilding
Every evening, Toumboul Sané leads a group of volunteers who patrol more than 1,200 acres of forest in Senegal's Casamance region. By standing guard, they are protecting trees—one of the region's most valuable resources—from poachers.
...