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June 25, 2024
Research›Papers/Reports
CRS Response to the Global Food Crisis
This report provides an update on CRS' response to the Global Food Crisis. Millions of people worldwide are experiencing food insecurity and life‑threatening hunger. Poverty,...More
April 17, 2024
Tools for Field Staff›Manuals
FINDING YOUR INNER STRENGTH: Building Emotional Resilience and Social Cohesion in the Face of Adversity
Our working assumption is that all communities in which we work have experienced loss or trauma. Because of this, we are more likely to achieve our objectives when we take a...More
August 2, 2024
Tools for Field Staff›Guidelines
Monitoring, Evaluation, Accountability and Learning (MEAL) Policies & Procedures
The purpose of these policies and procedures is to establish a systematic and consistently applied set of requirements for the design, operationalization, implementation and...More
August 7, 2024
Research›Papers/Reports
Tortillas off the Roaster
Higher temperatures and changing rainfall patterns pose a serious risk to agriculture in Central America. This report identifies best-bet climate adaptation and risk mitigation...More
August 21, 2024
Research›Evaluations/Assessments
Haiti RFSA Gender Analysis
The 2021 Haiti RFSA “Ayiti Pi Djanm” is a USAID funded, five-year project which works to improve food and nutrition security and resilience to shocks. To inform the program...More
August 21, 2024
Research›Evaluations/Assessments
Optimizing the Nutritional Quality of Blended Porridges
One in five children in Haiti have stunted growth (22%), while wasting prevalence reaches 4% and underweight 10% (Institut Haïtien de l’Enfance 2018). Nutrient deficiencies...More
