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June 14, 2008
Tools for Field Staff›Best Practices
Nutrition and Food Security for People Living with HIV and AIDS
Applies the Integral Human Development (IHD) framework to nutrition and food security for people living with HIV and AIDS. In addition, several programming options and best...More
July 17, 2008
Research›Papers/Reports
Agriculture and Environment Interventions in Support of HIV and AIDS Programming
CRS country programs frequently confront the challenge of helping individuals, families and communities in rural areas with high HIV prevalence. Many persons in rural areas of...More
April 13, 2016
Research›Evaluations/Assessments
Participation by All
Catholic Relief Services (CRS) undertook a sustainability evaluation in 2015 to evaluate the sustained outcomes of its Programme de Securite Alimentaire et Nutritionelle (PROSAN)...More
October 17, 2017
Research›Evaluations/Assessments
Assessment on Availability of African Indigenous Leafy Vegetables in Malawi and Zambia
The objective of this assessment in selected regions of Malawi and Zambia was to: assess types and availability of drought-resistant African Indigenous Leafy Vegetables (AILVs) in...More
October 31, 2019
Tools for Field Staff›Best Practices
Learning from Field:
Lesson Learned Catholic Relief Services (CRS) and Caritas Bangladesh (CB) implement the Margret A. Cargill Foundation (MAC) funded Disaster Risk Reduction project Make Us...More
July 25, 2022
Research›Papers/Reports
Recipe for Success: Accelerating Nutrition Governance
This policy analysis examines how existing U.S. government (USG) policies, systems, and structures enable or hinder the localization of the USG’s nutrition programming, as well as...More